Brunch Menu

Brunch menu is served 8:00 – 3:00, Saturday & Sunday only.

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weekend brunch menu

saturday & sunday 8:00 – 3:00

 

 

ADA Accessible Menu

Cafe Brio

weekend brunch menu

saturday & sunday 8:00 – 3:00

fresh orange juice 6 / 9

brio benedict 22

2 poached eggs* & Niman Ranch ham on a

toasted Brio croissant w/ hollandaise

california benedict 22

2 poached eggs*, avocado & tomato on a

toasted Brio croissant w/ hollandaise

smoked salmon benedict 23

2 poached eggs*, smoked salmon lox, avocado,

capers, lemon dill olive oil on a toasted Brio

croissant w/ hollandaise

carnitas & polenta WF 17

pork carnitas w/ grilled polenta, fried

egg*, chili aioli & house salsa

greens, grits & egg WF 15.25

cheddar grits, braised greens, poached egg*

& chili aioli

eggs brian WF 22

2 poached eggs* over straw potato pie, topped

w/ Niman Ranch ham & hollandaise

brio classic 19.50

2 eggs* any style on toasted Brio levain or

croissant, choice of Niman ham or bacon

greens & eggs WF 13 / 14.50

Little River greens braised w/ garlic, topped

w/ 1 or 2 eggs* any style

add Brio levain toast

+4

potatoes & eggs WF 13 / 14.50

straw potato pie, topped w/ 1 or 2 eggs* any

style

add Brio levain toast

+4

smoked chili tofu & polenta V 16.25

w/ local pea shoot salad, salsa verde, & vegan

chili aioli

add avocado

+5

add egg*

+2

sourdough waffle 16.85

seasonal fruit, house-whipped butter, pure

maple syrup, & house-made whipped cream

prosecco mimosa 11

smoked salmon waffle 17

sourdough black pepper waffle w/ smoked

salmon chèvre mousse, pickled onion &

cucumber

sourdough potato pancake 14.25

shredded potato, sourdough batter, served

w/ crème fraîche, chives & a fried egg*

add bacon crumble +2

croque madame 18.25

Niman ham, gruyère & emmental cheese

grilled open face on Brio levain w/

a poached egg* on top

quiche & salad 15

market: seasonal vegetables, or

lorraine: Niman Ranch bacon & onion

both w/ emmental cheese, small salad

herb & cheese omelette WF* 18.25

3 organic eggs*, emmental & gruyère cheeses,

fresh herbs, served w/ Brio levain & jam

spring omelette WF* 19

3 organic eggs*, Pt. Reyes Toma, pea shoot &

arugula salad, served w/ Brio levain toast & jam

brunch side orders

Niman Ranch bacon 6.00

Niman Ranch ham 5.50

straw potato pie 8.00

sautéed greens 9.00

avocado 5.00

Cypress Grove chèvre 2.85

hollandaise 4.85

100% pure maple syrup 4.15